No need to fire up your oven for tasty off-season grilled steaks. Flame King's Scorch electric cooker charbroils your favorite cut of meat in minutes from the comfort of your own kitchen all year round! Beef steaks, chicken breaks, and pork chops are all perfect cuts for infrared cooking. Even gamier meats like lamb and goat. Delicate foods like fish and vegetables will require shorter cooking times and close monitoring to prevent burning, but the results are well worth the effort.
The Scorch Rapid Grill Cooker by Flame King is the best way to quickly and perfectly cook all and any dish. Able to climb up to 1500 degrees Fahrenheit, you can be sure that speed won't be an issue when it comes to preparing the perfect fish, chicken or steak dinner. So get your friends together and happy scorching!
Dimensions: 16 x 14 x 12 inches
Broiler Tray Dimensions: 11.5 x 9.375 x .0625 inches
2200 watts, 20-amp, 120-volt circuit.
Based on most electrical codes, the GFCI outlets in the kitchen
should all be connected to 20-amp circuits
Click HERE for the Product Manual